Sikkim's Thriving Fisheries: A Beacon of Innovation and Sustainability
Sikkim's fisheries sector is flourishing, with modern aquaculture techniques boosting self-employment and food security. Chief Minister Prem Singh Tamang highlights the industry's role in economic growth, sustainable practices, and future prospects with initiatives like Organic Fish Farming aligning with the state's organic vision.
- Country:
- India
In Sikkim, the fisheries sector is undergoing a vibrant transformation, engaging over 2,000 families in the practice of pisciculture. This was highlighted by Chief Minister Prem Singh Tamang on National Fish Farmers' Day.
Tamang emphasized the sector's role as a major contributor to self-employment, food security, and the local economy. The government's drive for sustainable fisheries has encouraged the adoption of cutting-edge aquaculture technologies, such as Recirculatory Aquaculture Systems and biofloc.
Facing a future filled with promise, the youth of Sikkim are increasingly embracing modern aquaculture. The government's plan to initiate Organic Fish Farming supports this enthusiasm, promising new market opportunities as it aligns with the state's organic goals, advancing food security and rural economic development.
(With inputs from agencies.)
ALSO READ
IFAD and ADB Strengthen Ties to Boost Food Security, Rural Development in Asia-Pacific
From Coal to Carp: Jharkhand's Aquaculture Revolution
From Arms to Aquaculture: A Revolution in Jharkhand
Revolutionizing Aquaculture: Jammu & Kashmir's Integrated Aqua Park Initiative
EU Invests €5M in Refugee Livelihoods and Food Security in Uganda Settlements
Google News