Gaza Faces Dire Food Shortages Amid Ongoing Conflict
Despite some progress, more food aid is required to combat famine in Gaza, where nearly a quarter of the population faces starvation. WFP Executive Director Cindy McCain stressed the need for increased aid and unrestricted access after seeing the devastation firsthand during her visit to the region.
Despite incremental improvements, Gaza continues to grapple with severe food shortages, as emphasized by the World Food Programme (WFP). Executive Director Cindy McCain reported to Reuters that the aid reaching the region is insufficient to stave off starvation for its residents.
Currently, only about 100 aid trucks are entering Gaza daily—far fewer than the 600 trucks allowed during the ceasefire, highlighting the logistics challenge. The Integrated Food Security Phase Classification report underscores the urgent need for more aid, with approximately 514,000 people facing famine conditions.
After visiting areas like Deir al Balah, McCain called for unfettered access and more secure routes for aid delivery. While the Israeli military has reiterated its commitment to preventing famine, disagreements over the evaluation of food insecurity in Gaza persist.
(With inputs from agencies.)
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