Jensen Huang's Culinary Adventure in Beijing
Nvidia CEO Jensen Huang experienced Beijing's culinary scene, enjoying a bowl of 'zhajiangmian' at a local noodle shop, but struggling with the acquired taste of 'douzhi'er,' a traditional fermented soybean drink. His food adventure in Beijing's historic Nanluoguxiang district attracted public and media attention.
Jensen Huang, CEO of Nvidia, recently embarked on a culinary adventure in Beijing, sampling both beloved and acquired tastes.
While visiting No. 69 Fangzhuanchang Noodles, Huang enjoyed 'zhajiangmian,' a local specialty featuring noodles with a rich soybean-paste sauce.
However, the traditional 'douzhi'er' drink, known for its gray-green hue and sour flavor, didn't fare as well with Huang, attracting online buzz in China.
(With inputs from agencies.)
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